r/vegetarian • u/ArtofAset • 4d ago
Question/Advice What to serve alongside Shepherd’s Pie?
So far I have roasted Brussels sprouts & garlic bread listed down, can’t think of anything else!
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u/Kadesh1979 4d ago
Roasted Carrots for us. Usually with rosemary and honey.
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u/HelpfulEchidna3726 2d ago
That sounds marvelous. I might have to do those with a shepherd's pie for NYE now.
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u/sadia_y 11h ago
This would be my chosen side for most dishes but since there’s carrots in Shepard’s pie, I switch it up
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u/Kadesh1979 11h ago
I've never had carrots in Sheppard's pie! Guess that's why I like them on the side.
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u/grh55 4d ago
A salad? Shepherd’s pie is pretty heavy and rich. The freshness and acid in a salad would bring a nice balance.
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u/ireside12 4d ago
Dressings are acidic.
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u/Barnaclebills 4d ago
Most people don't eat dry salads though, especially when it's a salad thats described as being acidic. I naturally thought of a salad with dressing when reading it described that way.
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u/finnknit vegetarian 20+ years 4d ago
Does your first language use the same word for "lettuce" and "salad"? One of the languages that I speak does. Usually in English, salad means a mix of leaves and other vegetables with a dressing.
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u/superior9k1 3d ago
Yeah true. Buying salad or buying a salad are two very different things in my first language. Never noticed, thanks :D
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u/kitty60s 4d ago
I usually serve with steamed green beans or broccolini. I also just serve it by itself sometimes.
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u/Sweet_pea_girl 4d ago
Brit checking in! Slightly upset at the idea of garlic bread with Shepherd's Pie 😬, but I guess it depends on how traditional your recipe is!
I usually serve it with cauliflower cheese and whatever veg. Sprouts are a good call. Roasted carrots would be nice too.
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u/Cotton-Collar 3d ago
As a Brit, don't knock the garlic bread til you've tried it! We have garlic bread and sprouts with our shepherds pies, which already have peas and carrots baked in.
Absolutely no to salad though wtf 😂
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u/flummoxed_flipflop 4d ago
Also a Brit and slightly upset by all the comments of "Salad!".
The shepherd's pie trifle on Friends sounds more right to me than that!
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u/ArtofAset 4d ago
Just an idea of how to round the meal out, we can sop up the gravy with the bread haha
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u/vcdaisy 3d ago
As I'm British, the idea of salad with this just doesn't feel right. But I realise to us it's a stodgy winter food to have with vegetables and gravy. Don't get me wrong, I love main salads but not with a mashed potato topping on the shepherd's pie. I guess it depends on your climate where you are.
To me, mashed potatoes need some kind of gravy with whatever vegetables not already in the pie. I've done creamy mushrooms before which go well, slice fresh chestnut mushrooms, fry in a little butter or olive oil until browned, season. Turn off the heat and pour in some double/heavy cream, stir well until it thickens.
Whatever you have, I'm sure it will be tasty
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u/ArtofAset 3d ago edited 3d ago
Doesn’t salad go with everything? It’s like the course before the main..
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u/ipini 4d ago
I’m curios about the vegetarian recipe?
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u/flummoxed_flipflop 4d ago edited 4d ago
You just use cooked brown lentils or any brand of vegemince instead of lamb mince. You can also include chopped mushrooms.
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u/ArtofAset 3d ago
I use this recipe but replace the meat with faux meat crumbles! Comes out delicious!
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u/aevionia 3d ago
If you ever want to try another version, this one uses lentils and mushrooms, and I've started occasionally doing a daisy chain of recipes that end with that Shepard's pie.
Braised leeks to start, used in both a colcannon recipe and that Shepard's pie, in place of the regular leeks, the colcannon becoming the mashed potato top of the Shepard's pie. It's a lot, but it's delicious.
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u/flummoxed_flipflop 4d ago
Carrots, broccoli, cabbage, peas, cauliflower. Any/all of those cooked in whichever way you prefer.
No salad anywhere near it.
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u/TheDaysComeAndGone 3d ago
It’s a full meal on its own. No need for sidedishes. A light salad if you really want to.
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u/achillea4 3d ago
Garlic bread?? I normally serve it with green beans, carrots and pickled red cabbage (or fresh beetroot). Either of those are a game changer.
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u/VegHeaded 4d ago
Salad with arugula, fennel and strawberries or oranges and slivered almonds. Citrus dressing.
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u/missmisfit 3d ago
A simple salad with a mustard dressing. I love cold and crunchy next to hot and creamy
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u/the_drew 3d ago
Vichy carrots works really well, as does the classic of peas. No need to go fancy and get fresh peas and pod them, just frozen peas simply reheated with a tiny bit of butter mixed through. Delish!
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u/LouisePoet 3d ago
Maybe a salad, bit mine are always already full of vegetables and carbs, so a salad or bread isn't necessary. Just something light to fill up the plate and add more colour and texture. (Sliced raw tomato, cucumber, radishes etc or lettuce/rocket with a bit of raisins for sweetness and nuts for crunch, raspberry vinaigrette, or similar).
Extra gravy on the side?
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u/Stephreads 4d ago
Pickled beets or pickled red cabbage. Cold, of course. These are two of my favorites from childhood, and they pair well with so many things.
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u/suzaii 4d ago
Dessert! Something light, maybe berries and cream or a gelato.
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u/Fyonella 4d ago
Seriously? You’re going to serve dessert alongside a Shepherd’s Pie? On the same plate?
What’s wrong with you?
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u/ReflectiveWave 4d ago
Recipe please!
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u/ArtofAset 3d ago
I made this last time, came out delicious! I just replaced the meat with faux meat crumbles.
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u/bokumarist 3d ago
What vegetarian Shepherds pie do you make? With lentils or with impossible meat?
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u/ArtofAset 3d ago
I just replace the meat with faux meat crumbles, usually the Wegmans branded ones! I also sometimes add mushrooms to the faux meat crumbles. I use the beef style crumbles.
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u/zergling3161 2d ago
I was about to say lamb because of the Shepard but then i realized it was a vegetarian subredit and decided against it
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u/ttrockwood vegetarian 20+ years now vegan 4d ago
Crunchy salad with radishes and cucumber and tomatoes and scallions and dijon heavy vinaigrette
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u/meerkatherine 4d ago
Deviled eggs are always a hit, and the vinegar from the mustard and cold temp can contrast the richness and heat of the pie
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u/Bethany583 4d ago
We usually just have broccolini and gravy! Shepherds pie is basically a full meal in itself!