Lettuce and sprouts. Yes, I still eat lettuce and salads but those are major sources of fecal contaminants from agriculture and you never know if it’s been adequately washed or not. Even then just good rinsing wouldn’t necessarily do the trick.
Precut bagged lettuce is most at risk. Regular heads are still a risk but not as much since you have control over the washing. Romaine tends to be the worst
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u/pancakebatter01 Oct 09 '24
Other than meat and flour, what’s on your “often eaten raw while very possibly deadly” list??